Aug 222012
 

I have been harping away at the whole honey-and-cinnamon thing for a while now.  So here’s another list, and this time it’s actual remedy recipes:

HEART DISEASES: Make a paste of honey and cinnamon powder, apply it on bread instead of jelly and jam and eat it regularly for breakfast. It reduces the cholesterol in the arteries and saves the patient from heart attack. Also, those who have already had an attack, when they do this process daily, they are kept miles away from the next attack. Regular use of the above process relieves loss of breath and strengthens the heart beat. In America and Canada, various nursing homes have treated patients successfully and have found that as one ages the arteries and veins lose their flexibility and get clogged; honey and cinnamon revitalize the arteries and the veins.

ARTHRITIS: Arthritis patients may take daily (morning and night) one cup of hot water with two tablespoons of honey and one small teaspoon of cinnamon powder. When taken regularly even chronic arthritis can be cured. In a recent research conducted at the Copenhagen University, it was found that when the doctors treated their patients with a mixture of one tablespoon Honey and half teaspoon Cinnamon powder before breakfast, they found that within a week (out of the 200 people so treated) practically 73 patients were totally relieved of pain — and within a month, most all the patients who could not walk or move around because of arthritis now started walking without pain.

BLADDER INFECTIONS: Take two tablespoons of cinnamon powder and one teaspoon of honey in a glass of lukewarm water and drink it. It destroys the germs in the bladder.

CHOLESTEROL: Two tablespoons of honey and three teaspoons of Cinnamon Powder mixed in 16 ounces of tea water given to a cholesterol patient was found to reduce the level of cholesterol in the blood by 10 percent within two hours. As mentioned for arthritic patients, when taken three times a day, any chronic cholesterol is cured. According to information received in the said Journal, pure honey taken with food daily relieves complaints of cholesterol.

COLDS: Those suffering from common or severe colds should take one tablespoon lukewarm honey with 1/4 spoon cinnamon powder daily for three days. This process will cure most chronic cough, cold, and, clear the sinuses.

UPSET STOMACH: Honey taken with cinnamon powder cures stomach ache and also clears stomach ulcers from its root.
GAS: According to the studies done in India and Japan, it is revealed that when Honey is taken with cinnamon powder the stomach is relieved of gas.

IMMUNE SYSTEM: Daily use of honey and cinnamon powder strengthens the immune system and protects the body from bacterial and viral attacks. Scientists have found that honey has various vitamins and iron in large amounts. Constant use of Honey strengthens the white blood corpuscles (where DNA is contained) to fight bacterial and viral diseases.

INDIGESTION: Cinnamon powder sprinkled on two tablespoons of honey taken before food is eaten relieves acidity and digests the heaviest of meals

INFLUENZA: A scientist in Spain has proved that honey contains a natural ‘Ingredient’ which kills the influenza germs and saves the patient from flu.

LONGEVITY: Tea made with honey and cinnamon powder, when taken regularly, arrests the ravages of old age. Use four teaspoons of honey, one teaspoon of cinnamon powder, and three cups of boiling water to make a tea. Drink 1/4 cup, three to four times a day. It keeps the skin fresh and soft and arrests old age. Life spans increase and even a 100 year old will start performing the chores of a 20-year-old.

RASPY OR SORE THROAT: When throat has a tickle or is raspy, take one tablespoon of honey and sip until gone. Repeat every three hours until throat is without symptoms.

PIMPLES: Three tablespoons of honey and one teaspoon of cinnamon powder paste. Apply this paste on the pimples before sleeping and wash it off the next morning with warm water. When done daily for two weeks, it removes all pimples from the root.

SKIN INFECTIONS:Applying honey and cinnamon powder in equal parts on the affected parts cures eczema, ringworm and all types of skin Infections.

WEIGHT LOSS:Daily in the morning one half hour before
breakfast and on an empty stomach, and at night before sleeping, drink honey and cinnamon powder boiled in one cup of water. When taken regularly, it reduces the weight of even the most obese person. Also, drinking this mixture regularly does not allow the fat to accumulate in the body even though the person may eat a high calorie diet.

CANCER: Recent research in Japan and Australia has revealed that advanced cancer of the stomach and bones have been cured successfully. Patients suffering from these kinds of cancer should daily take one tablespoon of honey with one teaspoon of cinnamon powder three times a day for one month.

FATIGUE: Recent studies have shown that the sugar content of honey is more helpful rather than being detrimental to the strength of the body. Senior citizens who take honey and cinnamon powder in equal parts are more alert and flexible. Dr. Milton, who has done research, says that a half tablespoon of honey taken in a glass of water and sprinkled with cinnamon powder, even when the vitality of the body starts to decrease, when taken daily after brushing and in the afternoon at about 3:00 P.M., the vitality of the body increases within a week.

BAD BREATH: People of South America, gargle with one teaspoon of honey and cinnamon powder mixed in hot water first thing in the morning so their breath stays fresh throughout the day.

HEARING LOSS: Daily morning and night honey and cinnamon powder, taken in equal parts restores hearing. Remember when we were kids? We had toast with real butter and cinnamon sprinkled on it!

Jul 142012
 

It has a lot of benefits, this spice that goes by the name of cinnamon, and is so powerful that you even should consider its “side effects”.  Below you find a list of articles describing various health benefits of cinnamon, a list of foods (cinnamon among them) that lower bad cholesterol, as well as an article on possible side effects to keep in mind.

25 Health Benefits of Cinnamon – a Miraculous Spice

Ten Health Benefits of Cinnamon

Cinnamon beats Alzheimers

How Much Cinnamon to Lower Blood Sugar?

14 Foods That Lower Cholesterol Naturally

 

Side effects of Cinnamon

Apr 182011
 

As much due to eating food of doubtful freshness as to indulgence in fruit or frozen dishes, food poisoning is frequently described as “a little gut infection” or “bad indigestion”.

It may involve a temperature, combined with digestive disorders such as nausea, vomiting, diarrhoea, and abdominal pains. It is normally resolved quickly and without aftereffects, but close attention should be paid to young children, the aged, and those with weak immune systems.

General advice

  • Drink. drink, drink – water, bouillon, Coca-Cola. Drink plenty, but only a little at a time
  • You should ‘refuel’ gradually, choosing easily digested foods

See the full article here: freenaturalcures.org

Feb 202009
 

I blogged about this before, and am thinking that it doesn;t hurt to have this too on here.  Honey and cinnamon are indeed a good combination.

Via: Gather

I don’t know if this is true or not, but it sounds reasonable.

Cinnamon and Honey ~ Bet the drug companies won’t like this one getting around. ~

Facts on Honey and Cinnamon: It is found that a mixture of honey and cinnamon cures most diseases.Honey is produced in most of the countries of the world. Scientists of today also accept honey as a “Ram Ban” (very effective) medicine or all kinds of diseases.

Honey can be used without any side effects for any kind of diseases.

Today’s science says that even though honey is sweet, if taken in the right dosage as a medicine, it does not harm diabetic patients.Weekly World News, a magazine in Canada, in its issue dated 17 January,1995 has given the following list of diseases that can be cured by honey and cinnamon as researched by western scientists:

HEART DISEASES
ARTHRITIS
BLADDER INFECTIONS
CHOLESTEROL
COLDS
UPSET STOMACH
GAS
IMMUNE SYSTEM
INDIGESTION
INFLUENZA
LONGEVITY
PIMPLES
SKIN INFECTIONS
WEIGHT LOSS
CANCER
FATIGUE
BAD BREATH
HEARING LOSS

Read the different recipes and applications here

Feb 182009
 

anise, cinnamon, cardamom

  • Anise tea serves many purposes. and can be brewed from about 7 tsp of anise seed, added to a quart of boiling water. Then let the tea simmer down to 1.5 pints. Strain. Drink 2 cups of the strained tea once or twice daily to get rid of heartburn.
  • Believe it or not, there is a very tasty way of relieving heartburn, acid indigestion, and even cramps: Sprinkle a little cinnamon and cardamom on hot buttered raisin toast, chew thoroughly on every single bite, and only then swallow.
Dec 022008
 

Make a note!

 

HONEY & CINNAMON

• A mixture of honey and cinnamon can be a great remedy. Honey can be used to treat diseases, and it doesn’t have side effects.

Heart disease: Make a paste of honey and cinnamon powder and spread it on bread; eat it regularly for breakfast. It reduces the cholesterol in the arteries. Eating this daily can relieve loss of breath and strengthen the heart beat. Honey and cinnamon revitalize the arteries and veins.

Arthritis: Twice a day, drink one cup of hot water with two spoons of honey and one teaspoon of cinnamon powder. In a study conducted at the Copenhagen University, scientists found that when doctors treated their patients with a mixture of one tablespoon honey and half teaspoon cinnamon powder before breakfast, within a week about 35 percent of the people treated felt vast pain relief; within one month, most patients who could not walk or move prior to the honey and cinnamon treatment could now walk with no or minimal pain.

Bladder infections: Take two tablespoons of cinnamon powder and one teaspoon of honey in a glass of lukewarm water and drink it. The mixture destroys the germs in the bladder.

Toothache: Make a paste of one teaspoon cinnamon powder and five teaspoons honey and apply on the aching tooth three times a day until the tooth stops aching.

Cholesterol: Two tablespoons of honey and three teaspoons of cinnamon powder mixed in 16 ounces of tea water and given to a cholesterol patient was found to reduce the level of cholesterol in the blood by 10 percent within two hours.

Colds: Those suffering from common or severe colds can try one tablespoon of lukewarm honey with 1/4 teaspoon of cinnamon powder daily for three days. This process can cure most chronic coughs and colds and helps clean the sinuses.

Upset stomach: Honey taken with cinnamon powder cures stomach aches and also clears stomach ulcers from the root causes.

Gas: According to studies in India and Japan, a person may be relieved of gas if honey is taken with cinnamon powder.

Immune system: Daily use of honey and cinnamon powder can strengthen the immune system and protect the body from bacteria and viral attacks. Scientists found that honey has various vitamins and iron in large amounts. Honey strengthens the white blood corpuscles to fight bacteria and viral diseases.

Influenza: A scientist in Spain has proven that honey contains a natural ingredient which can kill influenza germs and save a person from getting the flu.

Longevity: Honey and cinnamon, when made like a tea and taken regularly, can arrest the ravages of old age. Take four spoons of honey, one spoon of cinnamon powder and three cups of water; boil to make a concoction that is similar to tea. Drink 1/2 cup three to four times per day. It keeps the skin fresh and soft.

Pimples: Three tablespoons of honey and one teaspoon of cinnamon powder paste. Apply this paste on the pimples before sleeping and rinse off the paste the next morning using warm water. Try this process daily for two weeks.

Skin infections: Applying honey and cinnamon powder in equal parts on the affected areas can treat eczema, ringworm and all types of skin infections.

Fatigue: Recent studies show that the sugar content of honey is helpful in terms of strengthening the body.

Oct 232008
 

There are many ways of improving your health the natural way, and a lot of very helpful books have been written on the subject, such as The Herbal Medicine Maker’s Handbook: A Home Manual.  Spices have always been a part of Grandma’s Old-Time Remedies, so this article might repeat remedies you have already heard of, but I am sure it will also offer some new insight even if you are a well versed home remedy user already :)

Via: NaturalNews

Spices do more than make food taste great. Recent research is showing that spices can promote health and well being through a series of actions that are anti-aging and inhibiting of degenerative disease. The vegetarian diet so often associated with good health and lack of disease relies heavily on the use of spice. But you don’t have to be a vegetarian to gain the amazing health benefits these inexpensive flavor enhancers have to offer.

The addition of spices can turn up the taste of almost any food. Add some chili pepper, cumin or turmeric to mashed potatoes or rice. Sprinkle marjoram or rosemary on your salads, and dress up cottage cheese with whatever spicy flavor appeals to you. Add spice to vegetable dishes and sprinkle it on meats, poultry or fish before cooking. Spice up your veggie juices and smoothies. Any way you do it, adding spice means adding a wealth of health benefits.

Recent research continues to show the power of these natural medicines

Spices have more antioxidant power, measure for measure, than fruits and vegetables. Antioxidants help prevent cancer, Alzheimer’s disease, heart disease, and premature aging. In a study reported in the British Journal of Nutrition, fifteen aromatic herbs and spices consumed in Central Italy as part of the Mediterranean diet were studied to reveal total phenolic, flavonoid and flavanol content as well as their antioxidant potential as measured by oxygen radical absorbance capacity (ORAC). Comparison was made between salads to which aromatic herbs had been added. The addition of lemon balm and marjoram increased by 150% and 200% respectively the antioxidant capacity of a salad portion, corresponding to an intake of 200 mg. of phenolics and 4000 ORAC units. Among other spices tested, cumin and fresh ginger made the most significant contribution to antioxidant capacity.

Full Story and a list of Spices that stand out for their health benefits

Jun 102008
 

This is not new, but probably good to remember anyway ;)

The life of spices: Science finds medical promise in the kitchen cabinet

Getting spices into your daily meals can be a tasty way to get an antioxidant boost. Here’s four that have been the subject of research.

• Turmeric: Its active ingredient is curcumin, used in traditional medicine to treat ailments from gallstones to anemia, to heal wounds and treat arthritis.

• Ginger: Grown underground, but not technically a root. It is one of the most-studied plants in the world and is known as an aid to relieve nausea.

• Cayenne: Includes capsaicin, another antioxidant and anti-inflammatory that may help reduce the risk of heart disease, cancer and other pro-inflammatory diseases of aging.

• Cinnamon: A powerful antioxidant. A teaspoon of cinnamon has the same antioxidant power as a half cup of blueberries.

Read more about the four
In 1993, an eager biochemist at University of Texas M.D. Anderson Cancer Center struggled to put the brakes on a protein he had discovered a few years earlier, a protein that can turn on cancers and inflammatory diseases.

Bharat Aggarwal knew that the protein, tumor necrosis factor, or TNF, could trigger a whole cascade of inflammation in the human body — a very bad thing. He also knew that turmeric, the yellow curry spice, was a potent anti-inflammatory in traditional Ayurvedic medicine.

The next step, sprinkling some turmeric on a culture of TNF, may seem like a bit of a leap. But it didn’t feel that way to Aggarwal, a professor of cancer medicine at M.D. Anderson.

“In Ayurveda, it is nothing new,” he said. “And the beauty is that it is very, very safe.”

Full Story

Feb 022008
 

cinnamon, pineapple, thyme

  • Cinnamon kills germs “on contact”. A foot bath made of 4 cups of water, brought to a boil, with 8-10 broken cinnamon sticks, will clear up athlete’s foot. Let simmer for about 5 minutes or less, then remove from heat and let steep for 45 minutes. Use while still lukewarm.
  • Soaking feet in canned pineapple juice for an hour every day will help to cope with fungi too. Wipe dry afterwards and sprinkle with corn starch, rubbing it all over the feet and in between the toes.
  • A solution of 1 handful of fresh thyme, added to 1 1/4 pints of boiling water, covered and removed from heat and permitted to steep for 25 minutes will, after being strained, provide a good foot bath too, while still somewhat hot. The same solutions work against other fungi too.